Clean label mix designed expressly for making any type of risen pastry product: panettone, pandoro, colomba, veneziana, pinza triestina and gubana, also suitable for making sourdough and biga for bread making.
To be used on its own or as an enhancer for multi-stage long-rise doughs, for more efficient natural rise baking.
The Molino Pordenone laboratory is at your disposal to let you try the special bakery products you can make with Grandi Lievitati for your shop: quality, ease of use, more products for your customers!
Grandi Lievitati mixes are all clean-labelled and GMO-free. We strongly believe in the value of quality everyday nutrition: a more natural diet is also a healthier one. Performance, quality, workability and taste do not need emulsifiers or additives thanks to our constant research and development work.
S.p.A. Società di Macinazione
Largo S.Giacomo, 1 - 33170
PORDENONE - Italy
PHONE NUMBER
+39 0434 362421
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