Want to find out more about the potential of Vitakorn?
The Molino Pordenone laboratory is at your disposal to let you try the special bakery products you can make with Vitakorn for your shop: quality, ease of use, more products for your customers!
Vitakorn
The warm, intense taste of black bread
Vitakorn is the complete mix for dark bread with an intense malty aroma, enriched with the earthy notes of rye. Packed with mixed seeds, such as sunflower seeds and dark linseeds, bread made with Vitakorn is even tastier thanks to soya grits and extruded maize. Ideal for preparing all types of bread, especially medium-sized loaves.
Better-tasting wellbeing
SESAME
SEEDS
LINSEED
SUNFLOWER
SEEDS
SOY
More nature in the ingredients
Nature is our ally when it comes to making balanced and tasty nutrition. Seeds, herbs, tubers, grains: a world of wellbeing alongside our flour, expanding the point-of-sale offer of products for a complete and balanced diet every day.
Sesame seeds
Sesame seeds are a great source of energy thanks to their high protein and carbohydrate content. They are packed with calcium and minerals such as magnesium, iron, selenium, potassium and phosphorus.
They also contain vitamin B.
Linseed
Linseeds are one of the best plant-based sources of Omega 3, which are essential fatty acids for the body. They are also rich in minerals, magnesium and phosphorus, protein and vitamin B and E.
Sunflower seeds
Packed with vitamins, iron and magnesium, sunflower seeds are highly nutritious without being too high in fat, while magnesium is good for the heart and for lowering stress.
Soy
Soy is high in protein and contains eight amino acids essential for our body, as well as soya lecithin which helps regulate cholesterol.
